Goat’s curd & beetroot salad
Lovely presentation on vegetarian starter plate of goat’s curd & beetroot salad at Stoke Place Hotel.
Using this inspirational simplicity & elegance to experiment with Japanese ingredients later on today with fusion Okonomiyaki sauces with authentic Japanese ingredients ... think black garlic, balsamic vinegar, orange zest oil. You ready @salt_co_chef?
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Goat’s curd & beetroot salad at Stoke Place
Reviewed by smokingbbqbadboy
on
May 09, 2019
Rating:
Reviewed by smokingbbqbadboy
on
May 09, 2019
Rating:
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