Spanish BBQ sardines over olive-wood (Espetos)
BBQ sardines - done super simple in salt over olive-wood fire
Loving the traditional way of cooking espetos, where this dish is typically available in Málaga and coastal Southern Spain, consisting of skewering fish, traditionally sardines, on thin and long rods, roasted over firewood on the beach sand - sometimes the sand being in old boats.
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Spanish BBQ sardines (Espetos) - done super simple in salt over olive-wood fire
Reviewed by smokingbbqbadboy
on
April 15, 2019
Rating:
Reviewed by smokingbbqbadboy
on
April 15, 2019
Rating:
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