A few recipes being made for week’s grocery shopping since citrus fruit was on offer. Not on the board is lemon & orange zest creamy spaghetti.
The 'tiger bread & butter pudding' is based on an amazing dessert I had in Rhodes, Greece, where the egg & milk mixture includes orange juice for an extra layer of complexity! Using a tiger bread loaf allows me to create a large 'block' of pristine bread with a brown sugar breadcrust crumble topping for that Masterchef look.
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